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Saturday, 16 January 2010

Well done Wales

And Wales now has 3 new Michelin starred establishments, that's 4 in total.

4 Stars eh?

Well done Wales.

Obviously Edinburgh has 5 stars alone, before we look at the rest of Scotland, but it's not a competition. Is it Glasgow (no stars for it's deep fried cuisine)?

Good News / Bad News

So, the Michelin list for 2010 has managed to be leaked in time for the weekend papers again, someone at the Guardian wrote, what a surprise.

Still, I don't think it really matters if we find out today or next Tuesday so let's start by congratulating Paul and Katie at 21212 on their Michelin star, well deserved - come to think of it, didn't I predict they'd get a star when I reviewed 21212 in May? Oh, I did; well done me.

A glaring omission is Martin Wishart from the ranks of 2* holders, every meal I've had at Wisharts in the past few years has been consistently as good, if not better, than many 2*s I've eaten at (specifically Hibiscus and Pied A Terre - and I enjoyed them). Shame on you Michelin.

In other sad news, the Edinburgh outpost of Abstract will not reopen for 2010; I know Abstract lost it's joie de vivre when Sean Kelly left (for reasons and to destinations unknown - does anyone know where he went? He was a talented chap and I'd like to try his food again) and then became a glorified steak and chop house but the food was good quality and the service excellent.

To finish on an upbeat note, well done to Tony's Table in Castle St. for it's Bib Gourmand; it's also 3 minutes from my office so is very handy for good lunches and well done to the Peat Inn for it's star.

Tweet, To-whit, Towoo....

So, I've now joined the microblogging ranks and am tweeting updates on what I'm cooking, eating and drinking as I cook, eat and drink.

So far there's also been a couple of sweary-rants (not my fault, honest; blame the Bastard Taxi Driver who soaked me the other morning), but I doubt many kids read this stuff so let's not worry about a watershed.

My tweeting can be found at: - seemingly "itinerant" was too long and I was in too good a mood to use "moody_appetite".

Also I can now be contacted at for praise, abuse and invitations to restaurant launches (please?)