I'm not going to review Ondine again, I promise.
Well, not for a while anyway, otherwise people will think I'm some cyber-stalker-blogger or summat; but I did pop in yesterday for lunch with my eldest (who tells me that, at three and a half, he's almost a grown up and will get to drive my car soon) and I thought I'd share a thought or two.
They were completely accommodating when we arrived, I asked if they thought the restaurant would be appropriate for a child and they welcomed him and made a fuss as appropriate but also seated us in a quieter corner so our chat didn't annoy other guests and meaning I wasn't bumping into anyone when helping Jamie cut his food which I appreciated. The food, as always, was very good (Jamie loved his "real" fish fingers and his Jelly though he wasn't too sure of the mushy peas) and the restaurant almost full which I liked to see (support you local sheriff chef) and the service was right on the money.
I'm really, really happy, patchy service was the only thing which let Ondine down previously and now we can but wait for showers of accolades to fall onto Roy and his team.
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